Before connecting with James , SHAK SHUKA had a long list of concerns about getting their unique Moroccan kitchen compliant with WA’s strict standards.
“James knowledge of compliance and safety means he does the thinking for you… avoiding future complications.”
The result? “It probably saves me about 30 minutes on setup and a further 30 minutes on packed down.” That’s an hour saved every single trade to focus on perfect food.
Huge congratulations to our client on securing this heavy-duty 2.8M Mobile Freezer unit. Built for regional logistics, high-volume event catering, and uncompromising temperature reliability under the WA sun. Unit: 2.8M…
The second food truck for Baolicious is currently at our Perth warehouse getting its full gas fit-out and line connections done.Why TRUCKD UP? 📍 Local Base in Perth: Every build…
Skip the 6-month build queue and compliance headaches. This fully built, commercial-grade food truck is sitting in our Perth warehouse, 100% compliant, and ready to hit the road. Vehicle &…
